The Cooking class in Zanzibar, Tanzania, offers a unique cultural and culinary experience. It provides an opportunity to learn about the origins of spices and their importance in Zanzibar cuisine. Participants can harvest ingredients from a spice farm and cook a traditional Swahili meal. The class is wheelchair accessible and can be booked as a private group. Various cooking classes and tours are available, including organic spice farm visits, private full-day tours, and traditional cooking lessons
Plan your family visit to the Cooking class with these blog insights 👇
