Mont Mézenc

The Mont Mézenc is a mountain located in the Auvergne-Rhône-Alpes region of France, on the border between the Ardèche and Haute-Loire departments. It has two summits, the highest of which reaches an altitude of 1,753 meters. The mountain offers a range of outdoor activities, including skiing, snowshoeing, and hiking, and is home to a diverse range of flora and fauna. The area is also known for its production of high-quality beef, with the 'boeuf fin gras du Mézenc' being a specialty of the region. Visitors can enjoy stunning views of the surrounding countryside from the summit, and the mountain is a popular destination for families and nature lovers